This Week’s Meals

4 Nov

This is what’s on the menu for my family this week:

BREAKFAST
Pop Tarts
Crunchy Raisin Bran
Chocolate Milk

LUNCH
Turkey & Cheese Sandwiches
Campbell’s Chunky Soup
Leftovers
Carrots

DINNER
Friday: Birthday Party at Parents’ House
Saturday: Dinner Party at Friends’ House
Sunday: Dinner at Church Meeting
Monday: Salad // Baked Farfalle // Multigrain Bread
Tuesday: Salad // Roast Pork Loin with Crumb Crust // Multigrain Bread // Mashed Potatoes
Wednesday: Church Meal
Thursday: Salad // Chicken Pot Pie

BABY
Apples
Peas
Chicken & Pork

This is an easy week for me–I only have to cook 3 nights!

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